Monday, June 30, 2008

Remembering Food Pioneers in America

This year we have lost a number of folks who were pioneers in local and national food history. Gone to that big soda fountain, big hot dog cart, big burger joint, and big grocery store in the sky. Though not generally considered "gourmet" or "celebrity chef" status, their contributions to American cuisine are as important and iconic as the "Bon appetit!" wishes from Julia Child, or the hearty "Bam!" from Emeril. Among this dearly departed group are the Pringles can inventor, the man behind "Great food close to home" Baker's Drive-Thru located in the Inland Empire, one of the 31 Flavors Ice Cream founders, and the guy who started with a simple hot dog cart and turned it into an empire, Carl's Jr., and the partner in CKE, the founder of Hardee's.

In their honor, and since soon we will celebrate Independence Day, let us remember these American food pioneers. Over the month of July we will take a look back at these five and how they earned their place in food history. Each one will get a special post dedicated to them here at La Vida Dulce. I am currently in the midst of working on some projects, but things should settle down around the middle of the month. Ay, que cosas! Keep cool, hasta luego amigos!

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